One-Pot Cheesy Tortellini and Sausage

 


Ingredients

  • 1
    lb cooked pork sausage, sliced
  • 1
    small yellow onion, diced
  • 2
    cloves garlic, finely chopped
  • 1
    jar (25.5 oz) Muir Glen™ organic pasta sauce tomato basil
  • 1
    can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
  • 1/2
    cup Progresso™ chicken broth (from 32-oz carton)
  • 20
    oz refrigerated cheese tortellini
  • 1
    cup shredded mozzarella cheese (4 oz)
  • 6
    fresh basil leaves, chopped

  • Steps

1 In 12-inch skillet, cook sliced sausage, onion and garlic 5 to 7 minutes or until onion softens and sausage starts to brown.

    2 Stir in sauce, tomatoes, chicken broth and tortellini. Cover and simmer 8 to 10 minutes, stirring occasionally, until tortellini is cooked.

    3 Remove from heat; sprinkle with cheese and basil. Serve when cheese has melted.

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